"Just a plain and simple applesauce to serve with latkes."


45 m servings 186 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 186 kcal
  • 9%
  • Fat:
  • 0.3 g
  • < 1%
  • Carbs:
  • 48.6g
  • 16%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

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  • Prep

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  1. Place apples in a large saucepan and just barely cover with water. Simmer over medium-low heat until apples are tender, 15 to 20 minutes.
  2. Run cooked apples through a food mill or blender. Stir in the sugar and lemon juice. Cook over medium heat for about 3 to 5 minutes.
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  1. 129 Ratings


I used my crock pot and fresh apples from my farm. I used 3 pounds apples, cored, peeled and cut into chunks, 1/2 cup of sugar, 1/2 cup water, 1/2 teaspoon vanilla and a few sprinkles of cinnim...

Excellent! I only used a dash or two of sugar and added a couple of 4" cinnamon sticks to the simmering apples (mmmm!). I didn't process the apples - I mashed them up with my potato masher for a...

This is very tasty applesauce! I agree with the other posts about cutting back on the sugar. As it does depend on the apples your using. I would suggest that when you add the sugar, start with 1...

YUMMY! This was a big hit with my whole family. My kids are fighting right now over who gets to eat the last bit of applesauce. I drained the water once the apples were tender. Didn't need t...

Very good. I put 1 cup brown sugar instead white and 1 tablespoon of cinnamon.

This was the best applesauce I've ever tasted. I would suggest cutting back on the sugar, though. It may have been that I had very sweet apples. SUGGESTION: Save the apple broth after cooking...

Great, and so easy to make! It does take a bit longer than the recipe says, however. Next time, I'm going to make it in the slow cooker. It was a bit too watery, so don't use too much water! Try...

Great recipe. EASY, I used macintosh apples with one granny smith. I did not put in the food processor or food mill. Did not have to. Thanks for the recipe.

This recipe is wonderful. I read the reviews first & cut back on the sugar. I'm using sweet eating apples so I added maybe 4 tablespoons of sugar & a little cinnamon. I highly recomend it.