Microwave Peanut Brittle

Microwave Peanut Brittle

34
Cindy Carnes 122

"This recipe was given to me by a friend quite a few years ago."

Ingredients

30 m {{adjustedServings}} servings 102 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 102 kcal
  • 5%
  • Fat:
  • 2.2 g
  • 3%
  • Carbs:
  • 21.1g
  • 7%
  • Protein:
  • 0.7 g
  • 1%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 90 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

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  1. In a 3 quart casserole dish, combine the corn syrup, sugar and peanuts. Microwave on high for 12 minutes. Stir in butter and vanilla, cook on high for 4 minutes. Stir in baking soda.
  2. Pour onto buttered cookie sheet; cool and break into pieces.
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Reviews

34
  1. 35 Ratings

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I made this recipe in a Panasonic Inverter 1000 Watt microwave oven. I checked the candy at 6,9, and 11 minutes to make sure it was not burning, then cooked one minute longer, added the butter a...

YES, FOR MOST HIGH POWERED MICROWAVES THE COOKING TIMES ARE FAR TOO EXTREME WHICH RESULTS IN BURNING...THE FOLLOWING IS A MORE ACCURATE ADJUSTMENT, BUT REMEMBER, ALL MICROWAVES ARE DIFFERENT AND...

We had problem with burning the peanut brittle becouse our microwave was a 1000 watts. So we cut the time down to 5 minutes instead of 12 minutes and then cooked for 1 1/2 minutes instead of 4 m...