Busy Day Deer

Busy Day Deer

17
Jessica New Alford 1

"This is just a recipe I threw together one day when I had some deer round steak to use up! Yum!"

Ingredients

35 m {{adjustedServings}} servings 221 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 221 kcal
  • 11%
  • Fat:
  • 9.6 g
  • 15%
  • Carbs:
  • 9.9g
  • 3%
  • Protein:
  • 22.8 g
  • 46%
  • Cholesterol:
  • 79 mg
  • 26%
  • Sodium:
  • 484 mg
  • 19%

Based on a 2,000 calorie diet

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Directions

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  1. Heat the oil in a large skillet. Cook the onion, pepper, and venison in the hot oil until the meat is cooked through. Stir in the soup mix and the water. Continue cooking until the onion and pepper are tender. Add the flour and whisk over the heat until there are no lumps. Cook and stir until sauce has thickened.
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Reviews

17
  1. 18 Ratings

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I didn't have a green pepper so I used fresh mushrooms but green pepper would probably taste good also. This is what I did: First of all, I did not use the olive oil. When I told Grumpy it ca...

responding to Kay's review!! To get rid of the gamey taste just soak meat in water, keep chan ging the water until it runs clear (no blood left) and gamey taste is gone!

I too used the changes made by Grumpy's honeybunch but with one more change. I used Elk instead of Deer. I could not believe how tender the meat was. My husband who is also an avid hunter love...