Apple Betty243 Reviews
- Prep: 30 min
- Cook: 45 min
- Ready In: 1 hr 15 min
“Everyone always raves about this pie. You don't have to make pie crust! You can control the sweetness by the amount of streusel topping you use.” - by Barbara Milam
Original recipe yields 8 servings
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9 inch pie plate.
- Mound sliced apples in the pie plate. Sprinkle with orange juice.
- In a medium bowl, mix the flour, sugar, cinnamon, nutmeg, and salt. Cut in butter until the mixture resembles coarse crumbs. Scatter over the apples.
- Bake in preheated oven for 45 minutes. Serve warm.
Amount Per Serving (8 total)
- 278 cal
- 11.8 g
- 43.5 g
Based on a 2,000 calorie diet
Reviews (243)Rate This Recipe
"Easy and soooo good. I always get rave reviews when I make this dish. Don't slice the apples too thin though or they end up too mushy...." See more"
"super delicious. This tastes mighty fine. And so easy to make too. (ps substitute some brown sugar for the white and it will taste even better.) Still the best recipie around!..." See more"
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