Easy as Pie Strawberry Pie

"I found a strawberry pie recipe once that instructed me to mix chopped strawberries with cornstarch and boil to create a glaze -- what a horrid mess it made! I ended up dumping it all down the drain. ..." See more I use Marie's strawberry glaze and use my own real whipped cream as it tastes so much better than Cool Whip. Using small-medium sized berries makes for a better presentation -- turning them pointed side up. This recipe is simple and delicious! It reminds me of the pie served at Bob's Big Boy. Thanks Michelle!"

"Easy, awesome result! I used fresh strawberries & whipped cream from the can. It looked like I bought it from the store. My family ate the WHOLE pie in less than an hour...." See more"

"I made this for my family's Memorial Day cook-out. I used graham cracker crusts and even used the mini-crusts for the grand children to have their own pie. These were a great hit as always!!! This is ..." See morethe first time I used a different crust and my family raved about these pies and asked me to keep making them with the graham cracker crust. I also used fresh berries. This is an easy, refreshing summer treat when strawberries are plentiful. I have never tried it with the frozen berries, but this is a 5+ with fresh berries!!!"