Heavenly Shrimp Dip10 Reviews
“This shrimp and cream cheese dip is easy to prepare and always popular. For best results, serve the cream cheese at room temperature and the cocktail sauce well chilled.” - by Lann Clower
Original recipe yields 10 to 15 servings
- Place cream cheese in center of serving platter.
- Mix together cocktail sauce and shrimp. Pour mixture over cream cheese.
- Slice lime in half; squeeze one half over cocktail sauce. Slice other half into wedges for garnish.
- Place crackers and lime wedges around edge of plate and serve.
Amount Per Serving (4 total)
- 1086 cal
- 71.9 g
- 82.4 g
Based on a 2,000 calorie diet
Reviews (10)Rate This Recipe
"Make sure you spread the cream cheese across the platter. It is absolutely wonderful and I had no leftovers!..." See more"
"Add a little chopped fresh cilantro for a festive look and a nice zippy flavor. Very good with low fat cream cheese...." See more"
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