Original recipe yields 4 servings
Based on a 2,000 calorie diet
These potatoes were absolutely fabulous!!!!! I followed the recipe to the tee and did not change anything! I have made many a pan of sauteed potatoes but this dish by far is the BEST!!!! The fr...
These potatoes turned out really well, I did cut back on the fresh herbs and used a little white pepper.
I left the skin on my potato, and just used one large one (i didn't want more than one layer of potatoes in the bottom). My husband loved these.