Grilled Bacon-Wrapped Olives

Grilled Bacon-Wrapped Olives

3doxiesmom 1

"Absolutely delicious and surprisingly simple recipe! How can only TWO ingredients be so fantastic? The two may not sound like a match, but you will be in love after one bite! Great appetizer - for parties, tailgating and more. I get requests for this at all of our get togethers."


25 m servings 110 cals
Serving size has been adjusted!

Original recipe yields 15 servings



  • Calories:
  • 110 kcal
  • 6%
  • Fat:
  • 8.8 g
  • 14%
  • Carbs:
  • 0.4g
  • < 1%
  • Protein:
  • 7 g
  • 14%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 618 mg
  • 25%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Wrap each olive with a piece of bacon and secure with a toothpick.
  2. Preheat a grill for medium heat. When hot, lightly oil the grate.
  3. Grill the olives until the bacon has crisped, about 10 minutes. Turn frequently and keep a spray bottle handy in case of flare-ups from the bacon grease. Remove to a paper towel lined plate to absorb any excess grease.
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  1. 12 Ratings


we do ours in the oven,but this has been a family favorite for years!YUM!

My mom used to make these in a pan when I was young and I loved them! On the grill is even better. I get requests for them at every party. If you are using small olives, you can cut the bacon sl...

I make these all the time and they are always gone immediately!!! I use the large jalepeno stuffed olives and bake at 350 until bacon looks cooked through, turning a couple of times. Yummy!!!!!

I am sorry to say that even though I am a major olive lover I could not do this recipe! It was WAAAY too salty! I even purchased UNcured bacon to cut down on the salt but this was almot inedib...

These were delicious! I used turkey bacon to make them healthier.

These are a salty treat! They are very easy to make and people tend love them or hate them, but I always get a ton of attention when I bring these to a gathering!

We had this Saturday when we were tailgating. My friend wrapped up the olives before we went, so they just had to be thrown on the grill when we got there. Before wrapping, she put a little bi...

didnt like this, the olives to me were rubbery. Might of been that i cooked it to long

We had these once at a work function and they were so good I immediately searched for a recipe. Tip: as olives are very salty and so is some types of bacon you can cut down on the salty taste a ...