Chocolate Bar Pie I

Chocolate Bar Pie I

42 Reviews 1 Pic
Jane
Recipe by  Jane

“Pie made with chocolate bars.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 pie

Directions

  1. Break up chocolate almond bars and place in a medium saucepan with marshmallows and milk. Place over medium-high heat and stir frequently until chocolate and marshmallows are melted and mixture is smooth. Remove from heat and allow to cool.
  2. In a medium bowl, whip cream until soft peaks form. Fold into cooled chocolate mixture. Gently stir in vanilla extract. Pour mixture into crust. Chill before serving.

Share It

Reviews (42)

Rate This Recipe
JENNJOR
18

JENNJOR

This pie is delicious! I made it with an oreo crust and it tasted great! My only advice is to make sure to let the chocolate mixture cool like the recipe calls for. I didn't let it cool enough and it melted the cream and it took over 24 hours for the pie to set.

Practically Organic Girl
12

Practically Organic Girl

Absolutely delicious! I even used some cool whip instead of whipping cream. It really is better if you chill it overnight though. It took a long time to set up.

chellebelle
10

chellebelle

Delicious! And very easy. I made mine with regular chocolate bars without the almonds out of personal preference. It is rich yet not heavy. Great with a mound of freshly whipped cream on top and a few chocolate curls. Good frozen too.

More Reviews

Similar Recipes

French Silk Chocolate Pie II
(114)

French Silk Chocolate Pie II

Chocolate Peanut Butter Pie II
(87)

Chocolate Peanut Butter Pie II

Sinfully Delicious Chocolate Pie
(75)

Sinfully Delicious Chocolate Pie

German Sweet Chocolate Pie
(45)

German Sweet Chocolate Pie

Chocolate Bar Pie II
(18)

Chocolate Bar Pie II

Chocolate Hazelnut Mocha Cappuccino Pie
(19)

Chocolate Hazelnut Mocha Cappuccino Pie

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 473 cal
  • 24%
  • Fat
  • 29.4 g
  • 45%
  • Carbs
  • 50.7 g
  • 16%
  • Protein
  • 5.4 g
  • 11%
  • Cholesterol
  • 48 mg
  • 16%
  • Sodium
  • 224 mg
  • 9%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Chocolate Peanut Butter Pie II

>

next recipe:

French Silk Chocolate Pie II