Chili Soup

Chili Soup

21

"This is a recipe we use for the Sioux Center Christian School soup supper. It is designed to be easy and relatively inexpensive."

Ingredients

servings 518 cals
Serving size has been adjusted!

Original recipe yields 14 servings

Adjust

Nutrition

  • Calories:
  • 518 kcal
  • 26%
  • Fat:
  • 27.8 g
  • 43%
  • Carbs:
  • 43.1g
  • 14%
  • Protein:
  • 26 g
  • 52%
  • Cholesterol:
  • 83 mg
  • 28%
  • Sodium:
  • 830 mg
  • 33%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

Print
  1. In a large pot over medium heat, combine the ground beef and onions. Saute for 5 minutes, or until meat is browned. Drain excess fat and add the potatoes, beans, tomato soup, tomato juice, chili powder, water and salt to taste. Bring just to a boil and reduce heat to low. Simmer for 1 hour and serve.

Reviews

21
  1. 23 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful

Instead of using tomatoe juice i used crushed tomatoes canned and tomatoe sauce and less water it made it thicker and more delicious, I also added wishtesher sauce, red pepper, garlic powder, an...

Most helpful critical

This was an alright soup.... but very mild to our liking. I added a few dashes of habenero sauce for an extra kick.

Instead of using tomatoe juice i used crushed tomatoes canned and tomatoe sauce and less water it made it thicker and more delicious, I also added wishtesher sauce, red pepper, garlic powder, an...

This is an easy and good tasting recipe that I would highly recommend one to try!

This was pretty good. Being called "chili" soup I expected something a bit spicier but was also fine as is. Very filling, and more like about 16 servings in my opinion. And easy, though I che...

Having never made homemade soup before this was enjoyed by family and friends at our church soup supper. Barb in Sweetwater,Texas

I made this soup (serving 30) for our Church's free Souper Monday many times this past winter and served it with grated cheddar cheese and corn bread. It was the most popularly requested soup of...

This was the best chili that I'd ever put in my mouth!!!!! My family and I ate it up..mmmm....

as food service director for 3 schools, I served this soup and the students and staff loved it.

This was really really good. It had all basic ingredients and the potatoes added extra flavor. I will make again.

This was an alright soup.... but very mild to our liking. I added a few dashes of habenero sauce for an extra kick.