Valentine's Day Salad

Valentine's Day Salad

21

"This is a delicious and attractive fruit salad. Easy to make!"

Ingredients

{{adjustedServings}} servings 169 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 169 kcal
  • 8%
  • Fat:
  • 4.9 g
  • 7%
  • Carbs:
  • 31.6g
  • 10%
  • Protein:
  • 2.1 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 65 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

  1. In a medium saucepan over high heat, bring water to a boil and add gelatin. After gelatin has dissolved, add strawberries, bananas and pineapple, mix well; remove from heat.
  2. Spoon mixture into individual heart molds or a 9x13 inch baking dish; chill until firm.
  3. Top each serving with whipped topping, if desired; serve.
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Reviews

21
  1. 26 Ratings

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Yummy and healthful, the kids loved it!

This was great-brought this to a summer BBQ and everyone loved it, especially the kids.

I made this for my class and my sons class at our daycare for valentines day. It was a hit with all. And a healthier alterative to candy.