Yummy Pumpkin Pie Recipe - Allrecipes.com

Ingredients

1 (9 inch) pie crust, baked
1 (3 ounce) package egg custard mix
1/4 cup packed brown sugar
1 1/4 teaspoons pumpkin pie spice
1 1/2 cups pumpkin puree
1 2/3 cups sweetened condensed milk
1 egg, beaten
1 cup frozen whipped topping, thawed

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Directions

In a large saucepan, combine custard mix, brown sugar, and pumpkin pie spice. Mix well, then add pumpkin, condensed milk, and egg. Whisk mixture until smooth, then cook over medium heat, stirring constantly, until mixture comes to a boil. Boil and stir 1 minute.
Pour mixture into baked pastry shell and chill. Garnish with whipped topping before serving.

Nutrition

Amount Per Serving (8 total)

Calories
407 cal
20%

Fat
13.9 g
21%

Carbs
64.8 g
21%

Based on a 2,000 calorie diet

Reviews (27)

Rate This Recipe

Paloma

Jun. 17, 2008

"this was a very creamy pie. i had my doubts because I could not find egg custard mix. I bought vanilla instant pudding mix and just cut down on the brown sugar (by 1/3). AWESOME!!! It took 15 minutes..." See more to make and the rest was just chilling. Thank you!"

Lilyretta

Mar. 8, 2007

"This is a recipe I submited and didn't notice that the milk should be condensed milk, not sweet condensed milk...." See more"

Amy

Dec. 1, 2005

"This pie is wonderful! I got sooo many compliments when I brought this to Thanksgiving dinner with my family. My mom even told me I could be in charge of the pies again for Christmas! Trust me this..." See more is HIGH compliment from my mom!!!! Thanks for sharing this one!"

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