Classic Creamy Macaroni & Cheese8 Reviews
- Prep: 15 min
- Cook: 30 min
- Ready In: 45 min
“Kids will love this easy to prepare macaroni and cheese.” - by KNUDSEN
Original recipe yields 6 servings
- Cook macaroni as directed on package; drain. Return to pan. Add sour cream, cheeses, salt and pepper; mix lightly.
- Spoon into 2-quart casserole. Top with corn flakes; drizzle with butter.
- Bake at 375 degrees F for 30 minutes or until heated through.
Amount Per Serving (6 total)
- 352 cal
- 16.4 g
- 33.3 g
Based on a 2,000 calorie diet
Reviews (8)Rate This Recipe
"I loved how easy it was! Next time I am going to go less on the sour cream because the flavor overwhelmed the cheese and I added an extra 4 ounces of cheese...." See more"
"This is great and so easy to make! My kids loved it! The only change i made was no putting the topping on...." See more"
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