“I have looked for recipes for hot cranberry tea that are simple and don't involve a lot of time. This is it! My mother is a cook who adds until it tastes good. This is what she came up with. Increase or decrease quantities to suit your own taste.” - by laceym
Ingredients
Adjust Servings
Original recipe yields 26 cups
Directions
- Combine the orange juice, cranberry-raspberry juice, pineapple juice, and cinnamon candies in a large stockpot; cook over high heat until the candies dissolve.
- Combine the water and tea bags in a separate pot and bring to a boil; reduce heat and simmer 5 to 10 minutes; pour into juice mixture. Serve hot.
Nutrition
Amount Per Serving (26 total)
- Calories
- 100 cal
- 5%
- Fat
- 0.2 g
- < 1%
- Carbs
- 24.3 g
- 8%
Based on a 2,000 calorie diet
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Reviews (3)
Rate This Recipe
"I cut the recipe in half and I still had a lot of fuss free cranberry tea! Taking another reviewer's suggestion I added some Fireball Schnapps to liven up the adult drinks a bit. This would be a gre..." See moreat addition to an apre ski gathering!"
Sarah Jo
"To make this more "adult" for your sans-kids celebrations, try this with a fifth of Fireball whiskey instead of the red hot candies. Same flavor but with a nice kick. This is VERY good either way...." See more"
Tami
"I used this recipe for our mother's day tea party for our mom's group. It went over well and made plenty! The only thing I had any problem with was the color. It looks a bit like tomato soup, howev..." See moreer the taste is delicious. Not too syrupy sweet and not too strong of a tea flavor. Thanks for the recipe!"
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