Luscious Chocolate Truffles

Luscious Chocolate Truffles

74

"These are very rich and enticing. Use red sprinkles for Valentine's Day, green ones for St. Patrick's Day and red, white and blue ones for Independence Day! Top with your choice of toppings, some we like: colored sugar, chocolate sprinkles, and colored sprinkles!"

Ingredients

3 h {{adjustedServings}} servings 53 cals
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Original recipe yields 72 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 53 kcal
  • 3%
  • Fat:
  • 2.5 g
  • 4%
  • Carbs:
  • 7.5g
  • 2%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 7 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

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  1. In large saucepan, melt chocolate chips with sweetened condensed milk. Remove from heat and stir in vanilla. Transfer the mixture into a medium bowl. Cover and chill 2 to 3 hours or until firm.
  2. Shape mixture into 1 inch balls; roll in desired covering and/or decorate them. Refrigerate in a tightly covered dish.
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Reviews

74
  1. 100 Ratings

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Best truffle recipe! I like to divide the chocolate mix into four even parts and add 1 Tbsp flavoring to each. I've used almond and vanilla extracts; raspberry, orange, irish cream, whiskey an...

These are great. Easy, crowd-pleasing and very attractive and decadent looking. Tips; divide the mixture into four parts and chill separately. They take a while to roll, and while you're making...

Yum and easy! Definately a keeper for holiday tins. BTW - check out Chocolate Truffles by Eagle Brand on this website...it is the same recipe, but outlines how to handle flavour variations.