The Best Valentine Sugar Cookies34 Reviews
“Roll these cookies a little thick and cook them until barely golden on the bottom and you have the perfect sugar cookie!” - by Emily Williams
Original recipe yields 4 dozen
- Preheat oven to 375 degrees F (190 degrees C).
- In a large mixing bowl, mix together flour, sugar, salt, and baking powder. /Mix in shortening. Once the shortening is well blended, stir almond flavoring and milk into the dough at the same time, followed by eggs. Roll out dough onto a floured surface, using a floured rolling pin. Roll the dough thick. Cut out cookies and arrange them on a cookie sheet.
- Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or just until bottom is golden.
Amount Per Serving (48 total)
- 163 cal
- 7 g
- 22.6 g
Based on a 2,000 calorie diet
Reviews (34)Rate This Recipe
"These cookies were delicious, but they didn't taste exactly like sugar cookies because of the almond extract. I think vanilla would work much better...." See more"
"I thought that this recipe was pretty tasty. I might consider substituting clear vanilla for the almond as I discovered that some people have an aversion to almond. Who knew? The dough is easy to work..." See more with -- made beautiful cookies and came out looking lovely."
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