“Brown sugar and toasted pecans add delightful flavor to this tasty side dish.” - by Simply Potatoes®
Ingredients
Adjust Servings
Original recipe yields 5 servings
Directions
- Heat oven to 350 degrees F. Spray 1 1/2 quart casserole dish* with nonstick cooking spray. Stir Simply Potatoes® and salt in casserole dish until well blended.
- In medium bowl stir together all remaining ingredients. Spread topping evenly over Simply Potatoes®.
- Bake, uncovered, 25 to 30 minutes or until topping is light golden brown and potatoes are heated through.
Nutrition
Amount Per Serving (5 total)
- Calories
- 364 cal
- 18%
- Fat
- 18.3 g
- 28%
- Carbs
- 48.3 g
- 16%
Based on a 2,000 calorie diet
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Reviews (4)
Rate This Recipe
"I make this recipe with fresh sweet potatoes, but this is definately a quicker way to prepare it. It is so wonderful and is like eating dessert with dinner. Great anytime of the year!!..." See more"
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