Ultimate 7-Layer Dip

Ultimate 7-Layer Dip

22 Reviews 3 Pics
  • Prep

    10 m
  • Ready In

    3 h 10 m

“With so many flavors and colorful layers, this is the ultimate party dip. Best of all, you can whip it up in 10 minutes.”

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Adjust Servings

Original recipe yields 48 servings



  1. Mix beans and taco seasoning mix. Spread onto bottom of 9-inch pie plate or quiche dish.
  2. Layer all remaining ingredients except chips over bean mixture; cover. Refrigerate several hours or until chilled.
  3. Serve with chips.

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Reviews (22)

Rate This Recipe


Good, but I felt like it was missing something. Then I remembered that the one I made before had guacamole. That's the missing ingredient.



I always make this, but put the refried beans, then mix the taco seasoning with the sour cream, then salsa, lettuce, tomatoes, green and reg onions, chilis, olives, and cheese. I have also thrown in black beans with the refried beans. YUM. I have even added some rice super yum! Always flys off the table!

Kayla Kinney

Kayla Kinney

Yummy!!!! I made this for a little get together at my boyfriends house- I should have made a double batch! It was gone in no time and everyone wanted more!!! I used homemade Salsa which I think made a huge difference! I made it like the recipe, only I didn't use olives, and added some Picco on top- I also served with chips. I'll be using this recipe allllllll the time =)

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Amount Per Serving (48 total)

  • Calories
  • 12 cal
  • < 1%
  • Fat
  • 0.2 g
  • < 1%
  • Carbs
  • 2.1 g
  • < 1%
  • Protein
  • 0.6 g
  • 1%
  • Cholesterol
  • < 1 mg
  • < 1%
  • Sodium
  • 77 mg
  • 3%

Based on a 2,000 calorie diet



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