Awesome Slow Cooker Pot Roast

Awesome Slow Cooker Pot Roast

6452

"This is a very easy recipe for a delicious pot roast. It makes its own gravy. It's designed especially for the working person who does not have time to cook all day, but it tastes like you did. You'll want the cut to be between 5 and 6 pounds."

Ingredients

8 h 10 m {{adjustedServings}} servings 426 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 426 kcal
  • 21%
  • Fat:
  • 23.7 g
  • 36%
  • Carbs:
  • 4.9g
  • 2%
  • Protein:
  • 45.6 g
  • 91%
  • Cholesterol:
  • 127 mg
  • 42%
  • Sodium:
  • 639 mg
  • 26%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture.
  2. Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews

6452
  1. 8867 Ratings

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I have made this recipe at least 15 times. What I have found that the best cut of meat to use is a tri-tip roast. There is no need to brown the meat but I do recommend triming off as much fat a...

If you are looking for the perfect roast recipe then look no further! I read pages and pages of the reviews & then took some of the suggestions and modified the recipe a bit. The result was sp...

OK.... I tried this recipe using a 4 lb. angus bottom round roast, and after reading all the reviews that said the gravy needed to be thickened. I decided to flour the roast with flour, granulat...