Original recipe yields 24 servings
Based on a 2,000 calorie diet
Yummy! My family loves them. Here's what I did differently, though :D I used 1 cup of cornmeal, 1 cup of regular flour & a tablespoon of baking soda (in place of the 2 cups self-rising flour)...
Was great! Instead of two cups of flour did 1 1/2 cups of flour and 1/2 cup of cornmeal was great