Mango-Strawberry Salsa36 Reviews
- Prep: 20 min
- Ready In: 40 min
“A refreshing summer salsa for those who want something not so spicy. Extremely easy and very flavorful. Serve chilled with tortilla chips.” - by Sarah Waller
Original recipe yields 3 cups
- Stir together the balsamic vinegar, orange juice, lemon juice, and lime juice in a large bowl. Gently fold in the mango and strawberries until blended. Allow the mixture to rest at least 20 minutes before serving.
Amount Per Serving (12 total)
- 51 cal
- 0.3 g
- < 1%
- 12.9 g
Based on a 2,000 calorie diet
Reviews (36)Rate This Recipe
"I served this for a baby shower with cinnamon pita chips and it was a huge hit. The smaller you chop up the fruit the better and I drained a little of the juice off before serving just so it was easie..." See morer to eat. I'll definitely make this again!"
"I added a little chopped cilantro and minced jalapeno. Nice combination of ingredients!..." See more"
"Made this yesterday for a family bbq and everyone loved it! I halved the recipe, but I shouldn't of. It was gone in a flash! I did add about 1/2 a jalapeno, diced and some chopped cilantro as sugges..." See moreted by another reviewer. Fantastic summer recipe, I will definitely make this again."
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