Emily's Famous Bloody Mary3 Reviews
- Prep: 5 min
- Ready In: 5 min
“I created this out of what I had on hand and when I finally got the ingredients for the traditional bloody Mary, I liked this one better.” - by your mom
Original recipe yields 1 double drink
- Run the lemon wedge around the rim of a pint glass and dip in celery salt. Fill with ice cubes and set aside.
- In a cocktail mixer full of ice, combine the vodka, steak sauce, hot sauce, and vegetable juice. Shake vigorously and strain into the glass. Garnish with green olives, the lemon wedge and a stalk of celery. Season with black pepper and serve immediately.
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