Almond Bark Snacker6 Reviews
- Prep: 5 min
- Cook: 10 min
- Ready In: 2 hr 15 min
“This is a delectable new slant on a no-bake rice-cereal cookie. A friend of mine gave this recipe to me and her mother-in-law gave to her. It melts in your mouth! Use walnuts in place of the pecans for another variation.” - by Penny
Original recipe yields 24 servings
- Stir together the melted candy coating and peanut butter. Add the rice cereal, marshmallows, and pecans; stir until evenly combined. Spoon the mixture onto a sheet of waxed paper in an even layer to cool completely before serving.
Amount Per Serving (24 total)
- 279 cal
- 15.1 g
- 32.3 g
Based on a 2,000 calorie diet
Reviews (6)Rate This Recipe
"This was soooo good. I left out the nuts. I took this to a bake sale, sold all of them and still have people calling me for the recipe...." See more"
"This is a hit at every single party I go to. I don't ever have any left to take home! They are fantastic and I am always asked for the recipe!..." See more"
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