Original recipe yields 5 servings
Based on a 2,000 calorie diet
Waiting 8 hours is sooooo hard. Your home will be filled with a wonderful aroma (use your exhaust fan). I added about 1 tablespoon of cracked black pepper and red pepper flakes. Delicious!
This turned out much better than I thought it would. However, we used ground meat and let it marinate for almost 24 hrs(or basically "soak" up the marinade). Using a jerky press that we borrowed...
to plain and not much taste!...T-bird's is the best i have tasted!.. alot more flavor and only takes 3 to 4 hours in the oven