Taffy Apple Salad III17 Reviews
- Prep: 15 min
- Cook: 15 min
- Ready In: 1 hr
“The whipped topping, apples and nuts make this easy apple salad both creamy and crunchy.” - by Tom
Original recipe yields 6 to 8 servings
- Drain Pineapple juice into medium saucepan. Combine pineapple chunks and marshmallows into bowl and refrigerate.
- Add vinegar, sugar, egg and flour to pineapple juice; mix well. Cook over medium heat until thick. Remove from heat and refrigerate until chilled.
- Combine juice mixture with pineapple and marshmallows. Add apples, peanuts and whipped topping. Mix well and chill before serving.
Amount Per Serving (7 total)
- 462 cal
- 24.5 g
- 56.6 g
Based on a 2,000 calorie diet
Reviews (17)Rate This Recipe
"Loved this stuff! Made it twice and it was better the second time around with the addition of an extra cup of marshmallows. Will be making this for the next carry-in at work...." See more"
"Recipe is delicious! It does make more than 7 servings though. I doubled it and ended up with 2 large bowls and then some...." See more"
Taffy Apple Salad
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