Honey Mustard Dressing II

Honey Mustard Dressing II

951

"A very old but good recipe. Use as a dip or salad dressing. If you like, you can use lime juice instead of lemon juice."

Ingredients

5 m servings 157 cals
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Original recipe yields 3 servings

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Nutrition

  • Calories:
  • 157 kcal
  • 8%
  • Fat:
  • 14.8 g
  • 23%
  • Carbs:
  • 6.8g
  • 2%
  • Protein:
  • 0.4 g
  • < 1%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 163 mg
  • 7%

Based on a 2,000 calorie diet

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Reviews

951
  1. 1212 Ratings

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i love honey mustard dressing but wanted a healthier version so i used plain fat free yogurt instead of mayo. Also it was a little sweet for me so i just added more mustard to taste and added a ...

This was very a very good (and simple!) dressing to make. The only thing I did differently was to use honey dijon stone ground mustard. I have also previously tried the dressing with the reguala...

I told my husband I had been experimenting with new salad dressing recipes. I made a new honey mustard dressing. He warned me he was not a "honey mustard" kind of guy. I served it on a main dish...

I have looked all over for a recipe that tastes like the honey mustard in restaurants. This is it! I thoroughly enjoy it as a salad dressing and as a dipping sauce for chicken.

I am not a fan of Honey Mustard dressing, but I even liked this recipe. It is perfect for dipping chicken fingers. I did decrease the mayo a little because I do not care for dressings with a s...

A keeper for the Recipe hall of fame! I served this with baby spinach, red onion, chopped boiled eggs and real bacon bits and it was a shame I didn't double the recipe... great recipe! Thanks!

This is EXACTLY what I was looking for. Just like Lonestar Restaurant makes....great for chicken and fries, YUMMY!! Thanks for sharing Mary Ann!!

I can't believe 4 simple ingredients created something so wonderful. This is the best honey mustard. I like it better than Denny's and that use to be my favorite. Thank you for sharing the 4 sim...

Absolutely first rate. I used low fat mayo and it was still wonderful!