Avocado Delight

Avocado Delight

26 Reviews 2 Pics
  • Prep

    5 m
  • Ready In

    5 m
HICKEY
Recipe by  HICKEY

“This is a recipe I love to make when having a Mexican fiesta. It is basically a dip. It can also be used as a filling for tacos and burritos.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. In a medium bowl combine avocados, tomatoes, olives and chilies. Stir until ingredients are well mixed. Squeeze lemon juice over the mixture, and sprinkle with salt and pepper to taste.

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Reviews (26)

Rate This Recipe
I'm nuts too...
16

I'm nuts too...

I used this as 1 layer in a 7 layer taco dip & was able to combine 4 layers into 1 (not that it mattered). I added garlic, & a bit of cayenne. This is just your basic (diced) guac with olives.

RAYMAR56
13

RAYMAR56

Made this for an office party - It was a big hit - only suggestion add garlic for a little kick

cristina623
12

cristina623

I love this dish. I like to use lime instead of lemon, and if you add diced cucumbers it is very refreshing and adds a little crunch. I also like to add cilantro and garlic. This is a great base recipe. I serve it sometimes instead of side salad just to mix things up a little :)

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 146 cal
  • 7%
  • Fat
  • 11.9 g
  • 18%
  • Carbs
  • 11.2 g
  • 4%
  • Protein
  • 2.2 g
  • 4%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 607 mg
  • 24%

Based on a 2,000 calorie diet

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Avocado and Black Bean Dip

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