'Secret' Salad Dressing

'Secret' Salad Dressing

21 Reviews 3 Pics
  • Prep

    10 m
  • Ready In

    10 m
ChefJoe
Recipe by  ChefJoe

“My mom has made this dressing forever. It's been a family favorite right next to homemade ranch dressing.”

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Ingredients

Adjust Servings

Original recipe yields 2 cups

Directions

  1. Combine the ketchup, vegetable oil, mayonnaise, vinegar, sugar, onion, salt, and pepper in a blender; blend until smooth. Store in refrigerator.

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Reviews (21)

Rate This Recipe
goodeats
32

goodeats

This was SO good. Our family loves it. I substituted plain Greek yogurt instead of mayo and it was fabulous!! I also used about 2 T of sugar instead of 1/4 cup. YUM YUM

Jan
22

Jan

I used EVOO, only had miracle whip and only used a tablespoon of sugar. The dressing turned very good and is a keeper.

northern exposure
17

northern exposure

Very good...a version of French dressing. EVOO is a healthy choice for oil in this recipe; however, the olive taste tends to overpower the other flavors. When using EVOO, be sure to refrigerate for at least several hours to help mesh and mellow the flavor. I will try grapeseed oil or canola next time.

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Nutrition

Amount Per Serving (16 total)

  • Calories
  • 167 cal
  • 8%
  • Fat
  • 16.5 g
  • 25%
  • Carbs
  • 5.4 g
  • 2%
  • Protein
  • 0.2 g
  • < 1%
  • Cholesterol
  • 1 mg
  • < 1%
  • Sodium
  • 249 mg
  • 10%

Based on a 2,000 calorie diet

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