“This creamy dressing goes well with salads.” - by John
Ingredients
Adjust Servings
Original recipe yields 1 /2 cup
Directions
- Combine the sour cream, orange juice concentrate, green onion, sesame oil, honey, salt, and pepper in a blender; blend until smooth, about 2 minutes.
Nutrition
Amount Per Serving (4 total)
- Calories
- 73 cal
- 4%
- Fat
- 5.4 g
- 8%
- Carbs
- 5.8 g
- 2%
Based on a 2,000 calorie diet
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Reviews (8)
Rate This Recipe
"This recipe is fabulous. I increased the orange juice by 1/2 tablespoon, and used Splenda instead of honey, but no other changes. The sesame oil with the orange juice and onion makes a fabulous flav..." See moreor!"
Molly
"Recipe Group Selection: 16, June 2012 ~ Thought the ingredients sounded good for this salad, but we did not care for the mixture. The sesame oil took over the taste of everything. Not sorry that I..." See more tried it as we love trying new things. This one was just not a winner in our house. Sorry"
*Sherri*
"I made this for the recipe group selection this week. This makes just enough dressing for two dinner size salads. I didn't feel comfortable with two teaspoons of sesame oil and started with one...and ..." See morethat was plenty, and maybe too much. I ended up adding a bit more of the orange and honey to even the taste out. Unless you really like strong sesame flavor, I would suggest adding drops of that until it reaches your desired taste."
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