Easy Cucumber Salad

37 Reviews

Prep: 20 min
Ready In: 4 hr 20 min

“This is a perfect side dish for your summer barbecue or any Mediterranean or Middle Eastern dish. You can also substitute 2 large tomatoes for the cucumber for a delicious tomato salad.” - by bwalker

Ingredients

2 tablespoons white vinegar
1 tablespoon chopped fresh parsley
1 tablespoon chopped fresh dill
1 teaspoon minced garlic
1 tablespoon white sugar
1 teaspoon salt
1 seedless cucumber, peeled and chopped

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Metric US

Original recipe yields 4 servings

Directions

Whisk together the vinegar, parsley, dill, garlic, sugar, and salt in a bowl; add the cucumber and stir to coat. Cover and chill in refrigerator 4 to 8 hours. Stir well before serving.

Nutrition

Amount Per Serving (4 total)

Calories
25 cal
1%

Fat
0.1 g
< 1%

Carbs
6 g
2%

Based on a 2,000 calorie diet

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Reviews (37)

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leila m

Jul. 26, 2008

"this was very good, but i thought the dressing could use some oil so i added a tablespoon of oil, i also added 1/2 cup diced tomato, and a couple thin onion slices, the dressing is something i will us..." See moree again, it would be great on other salads as well, i will definately make this again, thank you, gotta go make more!!!"

Jill

Jun. 29, 2009

"My great Grandmother made something similar. It's just the vinigar, sugar, salt, cucumbers + tomato and white onion. Let it set over night. It's so refreshing I can't stop eating it. ..." See more"

Jillian

May. 24, 2010

"Very good cucumber salad - just what I needed to as a side dish for grilled chicken. I used white wine vinegar because it's a bit milder. I also used two cucumbers that I thinly sliced and didn't pe..." See moreel. Very simple and very good."

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