“This is the best recipe to have around when there are people that may be dieting during the holidays, to make it lite just use reduced fat cream cheese.” - by Cindy Carnes
Ingredients
Adjust Servings
Original recipe yields 1 cup
Directions
- Combine the cream cheese, white sugar, brown sugar and caramelized sugar. Beat until smooth.
- Serve with fresh fruit for dipping.
Nutrition
Amount Per Serving (16 total)
- Calories
- 74 cal
- 4%
- Fat
- 4.9 g
- 8%
- Carbs
- 6.7 g
- 2%
Based on a 2,000 calorie diet
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