Original recipe yields 1 servings
This smoothed the jagged edge off a particularly rough week and restored a sense of general benevolence. Now if only it counted towards my goal of five fruit and veg per day. *Sigh*
This is a great cocktail. For these, I usually make individual servings of simple syrup: a 1/2 teaspoon or so of sugar in each glass plus a tablespoon of warm/hot water, stirred until the sugar dissolves.
Okay. So, I searched my Fred Meyer looking for pear nectar. Found everything BUT. I ended up picking up peach nectar instead. I made the simple syrup myself. Just with the peach/pear mixture, this is POTENT. And really has a bite. I know it's not exactly the same and I sure tried to find pear nectar. (If anyone knows, please let me know where you got it.) Really took the edge off my day.