Mock Lobster

Mock Lobster

100
Joyful_Mamma 0

"Try this recipe for chicken that is marinated and grilled, dipped in butter and tastes amazingly like lobster. My Dad actually got this recipe from a friend of his, and it's too wonderful to keep it a secret! Serve with clarified butter for dipping. "

Ingredients

3 h 10 m {{adjustedServings}} servings 247 cals
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Nutrition

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  • Calories:
  • 247 kcal
  • 12%
  • Fat:
  • 12.2 g
  • 19%
  • Carbs:
  • 7.2g
  • 2%
  • Protein:
  • 26.2 g
  • 52%
  • Cholesterol:
  • 67 mg
  • 22%
  • Sodium:
  • 1564 mg
  • 63%

Based on a 2,000 calorie diet

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Directions

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  1. In a saucepan, combine the soy sauce, oil, garlic salt, pepper, brown sugar, mustard powder, ginger and pineapple juice. Bring to a boil, stirring to dissolve the sugar. Boil for about 5 minutes, then remove from the heat and allow to cool completely. When cooled, place the chicken into a large resealable bag and pour the marinade over it. Press out as much air as you can, seal and refrigerate for at least 2 hours to marinate.
  2. Preheat a grill for medium-low heat. When hot, lightly oil the grate.
  3. Place the chicken on the grill and discard the marinade. Cook until chicken juices run clear, 20 to 25 minutes. Turn as needed to keep the chicken from burning.
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Reviews

100
  1. 127 Ratings

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This recipe was excellent! I think it is unrealistic to expect it to taste "just like" lobster. Of course it doesn't. But it IS a similar taste and the texture is good too. It was tender and...

We loved this chicken! It didn't REALLY taste like lobster, but the marinade was excellent, the chicken juicy, and I liked the butter dipping idea. I did bake mine for 30 minutes at 350. Husband...

Oh my! Absolutely loved it! I prepared this yesterday for my family..hubby and grown sons..and got rave reviews from them all. I followed the recipe exactly as written and wouldn't change a thi...