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Fruit Dip

Fruit Dip

Carolyn

Carolyn

Great with fresh fruit! Use apples, pineapple chunks, grapes, oranges or other fruits of your choice. Have toothpicks available to spear the fruit for dipping. Great for showers or parties!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 57 kcal
  • 3%
  • Fat:
  • 4.2 g
  • 7%
  • Carbs:
  • 3.5g
  • 1%
  • Protein:
  • 0.7 g
  • 1%
  • Cholesterol:
  • 10 mg
  • 3%
  • Sodium:
  • 30 mg
  • 1%

Based on a 2,000 calorie diet

Directions

  1. Blend together the cream cheese, marshmallow cream and thawed topping. Add enough pineapple juice to make it dipping consistency. Chill for 1 hour.
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Reviews

CANDIDALEA
85

CANDIDALEA

10/9/2003

On a honeymoon visit to Walt Disney World several years ago, we had some fruit dip. I had been keeping my eye out for a recipe that might yeild a similar concoction. I tried this and it seems to be a dead ringer! I added the marchino cherry juice as another poster suggested--my family and friends rave. Thanks:)

CINDY441
52

CINDY441

11/24/2003

This is easy to make, super creamy and delicious recipe. I've made it three times so far. The third time that I made it, I used the new french vanilla flavored whipped topping and it made it even better!!! Defineately give that a try. Tnanks so much for sharing.

Stephanie Canepa
46

Stephanie Canepa

7/8/2003

I've made this fruit dip many times and it's always a hit. It's great for dessert at potlucks and BBQ's (just make sure to keep it cool). I usually cut up fruit and stick it on a skewer with a big bowl of fruit dip in the middle. Everyone's always fighting over the fruit dip and this way, everyone gets their fair share.

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