Cheese Ball

Cheese Ball

63

"This is a great appetizer with a cheesy yet sweet flavor."

Ingredients

15 m servings 123 cals
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Original recipe yields 20 servings

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Nutrition

  • Calories:
  • 123 kcal
  • 6%
  • Fat:
  • 11.7 g
  • 18%
  • Carbs:
  • 3.2g
  • 1%
  • Protein:
  • 2.3 g
  • 5%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 101 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

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  • Prep

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  1. Mix together the cream cheese, pineapple, onion, bell pepper and seasoning salt.
  2. Form into a ball and roll in chopped pecans. Chill and serve with butter crackers.

Reviews

63
  1. 75 Ratings

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Most helpful

This is a great recipe. I recently made this for a party and everyone loved it. To make sure it is not runny, after you drain the crushed pineapple pat it with some paper toweling to remove the...

Most helpful critical

The mixture was runny and didn't hold together well making it difficult for kids to get it on the crackers. Think this was due to the juice leaking out of the pineapple. Next time I make it I ...

This is a great recipe. I recently made this for a party and everyone loved it. To make sure it is not runny, after you drain the crushed pineapple pat it with some paper toweling to remove the...

I've made this cheese ball for the holidays for many years. My family loves it. I put ALL the nuts in the recipe and don't even bother to make a ball out of it. It's wonderful as a spread. We ha...

Very good. I drained the pineapple until there was almost not liquid left and it held together no problem. Though I didn't have one, a cheese cloth would be useful to drain the pineapple. I w...

The mixture was runny and didn't hold together well making it difficult for kids to get it on the crackers. Think this was due to the juice leaking out of the pineapple. Next time I make it I ...

Oh my goodness! This is a wonderful recipe. I made it for a Christmas open house and it was gone in a matter of an hour...I'm planning to make another one soon just because. I was wary of mix...

This recipe was easy to make and my guests were surprised that I made it myself.

Everyone loved it. I made it for Christmas and the whole family asked me to make it again. Its basic and not to strong for kids to like.

I have had this cheese ball before. You have got to try it. It's sure to be a big hit at holiday gatherings. I made it for several different occasions and folks couln't stop eating it! Give it a...

Good - a different flavor from the ordinary cheese ball.