Seasoned Crackers56 Reviews
- Prep: 10 min
- Cook: 20 min
- Ready In: 30 min
“These crackers are a quick and easy party snack or could even be used as a garnish for a cup of chowder.” - by Julie
Original recipe yields 2 dozen
- Preheat oven to 200 degrees F (95 degrees C).
- Whisk together the oil and seasonings; add crackers and toss to coat evenly.
- Spread evenly on large baking sheet and bake for 20 minutes. Stir after 10 minutes and continue baking 10 minutes more.
Amount Per Serving (12 total)
- 256 cal
- 18.8 g
- 19.4 g
Based on a 2,000 calorie diet
Reviews (56)Rate This Recipe
"This is a very tasty snack cracker on its own. Easy to do, very little time needed. I have tried others, but they used way too much oil or seasonings. We love this one!..." See more"
"I thought these were pretty good, but no one in my family will eat them and even the guys at my husband's office didn't eat them...." See more"
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