Original recipe yields 6 servings
Based on a 2,000 calorie diet
Great dish But I personally like to cook the tomato first and wait until they are tender and then add in the egg. This controls a few things, if it is too watery then I drain off some water beca...
Good, but not as good as my mom's... A bit too watery and not as flavourful. Gotta tweak it a bit before it can get 5 stars. I made it without the pork -- just 5 tomatoes and 5 eggs. Next ti...
i omitted the pork, brandy, and soy sauce. Next time i will use half the amount of salt and oil.
Great recipe! I've also made this without the pork and soy sauce. It is a very healthy and filling meal over rice!
Interesting mix of ingredients my roommate and I agreed to definitely make it again so don't be scared give it a try!!!