Waldorf Salad II14 Reviews
“If possible make the salad the day it is going to be served so the apples don't turn brown. Some people prefer tart apples over sweet ones so use your favorite. This salad is also good served on chopped watercress. Enjoy and have a Happy Thanksgiving!” - by June
Original recipe yields 4 servings
- In a salad bowl, toss together the apples, lemon juice, celery, walnuts, raisins and grapes.
- In a separate bowl, fold together the whipped cream and mayonnaise; add to salad and mix well. Sprinkle with nutmeg and chill before serving.
Amount Per Serving (4 total)
- 326 cal
- 27.1 g
- 24.5 g
Based on a 2,000 calorie diet
Reviews (14)Rate This Recipe
"This was a great recipe. I added just a touch of powdered sugar because we like our a little sweet...." See more"
"I may have made a miscalculation when I increased this recipe, but it seemed like there was far too much dressing for the amount of fruit/veg/nuts. I would definitely make it again - it just needs a b..." See moreit of tweaking."
Waldorf Salad II
Sweet Tart Waldorf Apple Salad
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