Easy Cheese Ball

Easy Cheese Ball

14

"This is super easy and so delicious."

Ingredients

{{adjustedServings}} servings 166 cals
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Original recipe yields 15 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 166 kcal
  • 8%
  • Fat:
  • 15.7 g
  • 24%
  • Carbs:
  • 3.5g
  • 1%
  • Protein:
  • 3.8 g
  • 8%
  • Cholesterol:
  • 33 mg
  • 11%
  • Sodium:
  • 302 mg
  • 12%

Based on a 2,000 calorie diet

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Directions

  1. In a large bowl, mix together cream cheese and salad dressing mix. Shape into 1 large ball and roll in chopped nuts.
  2. Refrigerate cheese ball for several hours or overnight.
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Reviews

14
  1. 17 Ratings

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I love this recipe! I also add @ 1/3 cup of drained crushed pineapple. I get many compliments every time I serve it.

I've made this for years, you can also roll it in paprika. Very easy, always lots of compliments----Cathy S.

This was WONDERFUL!!!! I have made it for 2 parties now and it is truely a hit! I had some trouble mixing it, my mixer broke! So I ended up using my hands to blend together. Worked great!!