“This is a good homemade barbecue sauce for whatever meat you decide to grill.” - by Heather
Ingredients
Adjust Servings
Original recipe yields 2 cups
Directions
- In a small saucepan over low heat, combine the lemon juice, vinegar, brown sugar, Worcestershire sauce, ketchup and mustard powder and stir well. Simmer for 10 minutes, remove from heat and allow to cool.
Nutrition
Amount Per Serving (16 total)
- Calories
- 25 cal
- 1%
- Fat
- 0.1 g
- < 1%
- Carbs
- 6 g
- 2%
Based on a 2,000 calorie diet
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Reviews (22)
Rate This Recipe
"This was great! I was out of barbeque sauce and didn't want to go to the store. So I tried Heather's sauce and it was not only delicious on my chicken, but easy too. I will stick with her sauce from n..." See moreow on - much better and tangier than bottled. Thanks Heather, Diane"
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