Lazy Katie's Taco Salad

Lazy Katie's Taco Salad

66

"This is my daughter's absolute favorite recipe. It is so quick and easy. Try adding sour cream for an extra kick."

Ingredients

20 m servings 456 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 456 kcal
  • 23%
  • Fat:
  • 32 g
  • 49%
  • Carbs:
  • 22.2g
  • 7%
  • Protein:
  • 19.4 g
  • 39%
  • Cholesterol:
  • 79 mg
  • 26%
  • Sodium:
  • 527 mg
  • 21%

Based on a 2,000 calorie diet

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Directions

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  1. In a large skillet over medium high heat, saute the ground beef for 5 to 10 minutes, or until well browned. Drain excess fat.
  2. Crumble tortilla chips on a large plate. Layer with the beef, lettuce, tomatoes, cheese, onion and taco sauce.
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Reviews

66
  1. 88 Ratings

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Great salad Victoria. I used leftover taco meat and french dressing instead of the taco sauce. I am not a big fan of Catalina by any means, but for some reason it pairs beautifully with taco m...

This is one of my favorite meals because it's so quick for me on a busy day and my boys love it because....we'll, they're getting chips for dinner! I health it up a bit and use ground turkey, my...

really good basic recipe, I added a can of refried beans to the hamburger and a little of the taco sauce. Then layer the rest as suggested.