Jeff's Sloppy Joes

Jeff's Sloppy Joes

57

"This is a spicier version of sloppy Joes. Try adding some hot pepper sauce for even more 'kick'! Serve on your favorite style bun."

Ingredients

20 m {{adjustedServings}} servings 235 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 235 kcal
  • 12%
  • Fat:
  • 15.4 g
  • 24%
  • Carbs:
  • 8.9g
  • 3%
  • Protein:
  • 14.9 g
  • 30%
  • Cholesterol:
  • 46 mg
  • 15%
  • Sodium:
  • 296 mg
  • 12%

Based on a 2,000 calorie diet

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Directions

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  1. Heat the oil in a large skillet over medium heat. Add the onion, garlic, green bell pepper, celery and oregano. Saute for 5 minutes, or until onion is tender. Transfer this mixture to a plate and reserve for later.
  2. In the same skillet over medium high heat, combine the ground beef and sausage and saute for 10 minutes, or until well browned. Add reserved onion mixture, chili sauce, vinegar, Worcestershire sauce and brown sugar and mix well. Season with salt and pepper to taste.
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Reviews

57
  1. 82 Ratings

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This was one of the best sloppy joe recipes I've ever tried. It has a great zesty flavor. It is definately a keeper.

I have been making Jeff's Joes for a few years and love them! I am the kind of cook who tries a new recipe every time, but not for sloppy joes. I love the extra kick from the chili sauce and m...

Tangy. Different. My son and DH loved these. I didn't have Italian sausage so I used another half lb. of ground chuck. I let this simmer for about forty minutes. My guys loved this, I didn't as ...