Easy Ham and Noodles

Easy Ham and Noodles

BOBKAT2000 0

"Great for leftover ham. This is easy to make with ingredients you probably already have in the kitchen. Try adding peas or other vegetables, if desired."


40 m servings 281 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 281 kcal
  • 14%
  • Fat:
  • 14.2 g
  • 22%
  • Carbs:
  • 20.8g
  • 7%
  • Protein:
  • 17 g
  • 34%
  • Cholesterol:
  • 56 mg
  • 19%
  • Sodium:
  • 1098 mg
  • 44%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Place the noodles, ham, cheese, soup and milk in a 9x9 inch casserole dish and mix well.
  3. Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.


  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Your rating



  1. 177 Ratings


Don't know when I had such fun with a recipe. After reading all the reviews, I made additions and changes. Omitted cheese since had none on hand. Mixed can cream of mushroom soup,can cream of ch...

I had leftover ham from Easter Dinner and came across this delicious recipe today. I am a cheese freak, so I added extra sharp chedder cheese and some Dijon Mustard(2 Tbs). Since this was my fir...

The sauce barely covered the amount of noodles that was required, I added a little garlic per previous reviews and it still turned out horrible. In fact, the only thing I could taste was the gar...

Wonderful! Very easy to make lowfat - I omitted the cheese, and used lowfat soup and milk (stir soup & milk with a wire whisk in a separate bowl - much easier to work with when adding all ingred...

This was simple to make and went together very easily. It's what I call a comfort food. Definitely not something to serve to guests, but delicious for hubby and me!! I used 98% fat free cream...

I thought this was a great, quick meal although I did make some changes. I used a can of cream of celery and a can of cream of chicken. I also added mushrooms and peas but thought this might go ...

This was EXCELLENT! I added some chopped onion and some garlic powder. I will make this every time I have leftover ham! Thanks for sharing!!!

Very good recipe to help use up some leftover ham.

This was a great casserole. I used no yolk egg noodles and reduced fat mushroom soup. I took anothers suggestion to saute garlic, fresh mushrooms and onion to add to the dish. I also used ski...