Byrdhouse Marinated Tomatoes and Mushrooms

Byrdhouse Marinated Tomatoes and Mushrooms

94 Reviews 20 Pics
  • Prep

    25 m
  • Ready In

    3 h 25 m
SunnyByrd
Recipe by  SunnyByrd

“This is a dish I put together for my son, Jordan, who is a huge fan of both tomatoes and mushrooms. The flavors keep blending together, so it is great the day you make it and even better the following day.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 8 servings

ADVERTISEMENT

Directions

  1. Whisk together the balsamic vinegar, vegetable oil, sugar, salt, and pepper in a bowl; add the tomatoes, mushrooms, onions, and basil; toss until evenly coated. Cover and chill in refrigerator at least 3 hours. Stir before serving.

Share It

Reviews (94)

Rate This Recipe
sanzoe
28

sanzoe

We absolutely love this! Had it as a side one night and the next night I put it on fresh spinach with fresh mozzarella, and grilled chicken for a healthy salad. The sauce made a wonderful dressing for the salad.

5THSISTER
22

5THSISTER

We do a version of this often. I decided to follow your recipe the other day based on the wonderful reviews you've recieved. Wow! A perfect balance of ingredients. I have nothing to add as this recipe is perfect as written.

ambibambi
20

ambibambi

After hearing so much good stuff about this dish I had to try it. Made it last night for supper, and about half way through the meal my husband said he was getting full and couldn't finish it all. Well, when all was said and done he left his stuffed potato(which he loves) mostly uneaten, and took seconds of this! I just had the leftovers for lunch, and it is just as good the next day! Thanks Sunny!

More Reviews

Similar Recipes

Easy Tilapia with Wine and Tomatoes
(383)

Easy Tilapia with Wine and Tomatoes

Linguine Pasta with Shrimp and Tomatoes
(214)

Linguine Pasta with Shrimp and Tomatoes

Orzo with Tomatoes, Basil, and Gorgonzola
(54)

Orzo with Tomatoes, Basil, and Gorgonzola

Warm Mushroom Salad
(49)

Warm Mushroom Salad

Tomato Mozzarella Salad
(27)

Tomato Mozzarella Salad

Simply Marinated Mushrooms
(28)

Simply Marinated Mushrooms

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 106 cal
  • 5%
  • Fat
  • 9.4 g
  • 15%
  • Carbs
  • 5.3 g
  • 2%
  • Protein
  • 1.4 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 153 mg
  • 6%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Linguine Pasta with Shrimp and Tomatoes

>

next recipe:

Easy Tilapia with Wine and Tomatoes