“If you love the taste of pizza but don't want the calories of a deep dish crust, try this pizza salad!” - by Patrick
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- In a large bowl, combine the lettuce, salami, mozzarella cheese, Cheddar cheese, tomato, olives and chives. Mix well to combine.
- Prepare the dressing by whisking together the tomato sauce, oil, vinegar, sugar, salt, garlic powder, oregano and pepper. Pour enough dressing over salad to coat, toss and serve.
Nutrition
Amount Per Serving (6 total)
- Calories
- 475 cal
- 24%
- Fat
- 40.5 g
- 62%
- Carbs
- 9.4 g
- 3%
Based on a 2,000 calorie diet
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Reviews (30)
Rate This Recipe
"this is quick and easy to put together. i added in some green peppers and sliced pepperoni to the mix. you could also add some sliced onion too! the dressing was tasty, not tomato-y at all. in additio..." See moren, i took some boboli pizza crust, heated it according to package directions and then sliced it to serve alongside the salad."
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