Simple Sassy Salmon

Simple Sassy Salmon

39
Tim Ellis 0

"This is a simply great tasting way to make salmon and takes little effort."

Ingredients

1 h 7 m servings 303 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 303 kcal
  • 15%
  • Fat:
  • 19.2 g
  • 30%
  • Carbs:
  • 9.2g
  • 3%
  • Protein:
  • 23.3 g
  • 47%
  • Cholesterol:
  • 75 mg
  • 25%
  • Sodium:
  • 192 mg
  • 8%

Based on a 2,000 calorie diet

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Directions

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  1. Combine the melted butter, vegetable oil, Worcestershire sauce, honey mustard sauce, brown sugar, and garlic powder in a large bowl. Whisk to combine. Reserve 2 tablespoons marinade for basting. Place the salmon in a shallow dish and pour the remaining marinade over. Cover and chill for 45 minutes.
  2. Preheat the oven's broiler and set the oven rack about 5 inches from the heat source.
  3. Broil salmon for 12 minutes, brushing occasionally with the reserved marinade. Salmon is done when it is glazed from the marinade and flakes easily with a fork.
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Reviews

39
  1. 53 Ratings

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My daughters and I really enjoyed this recipe. I did not have honey mustard so I used one tablespoon of mustard and one tablespoon of honey. I also used fresh minced garlic instead of the powd...

I made this on a whim as I needed a quick and yummy salmon recipe. My daughter proclaimed "I don't like Salmon!", but I made it anyway and I knew I had a winner when part-way through dinner she...

This recipe surprised me...it was very good. I follewed the recipe as written and definitely enjoyed the dish. Thanks!