Spinach Pie

Spinach Pie

31
LAURIE816 0

"This is an easy recipe for spanikopita without the filo dough."

Ingredients

45 m {{adjustedServings}} servings 383 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 383 kcal
  • 19%
  • Fat:
  • 18.9 g
  • 29%
  • Carbs:
  • 35.5g
  • 11%
  • Protein:
  • 19.9 g
  • 40%
  • Cholesterol:
  • 57 mg
  • 19%
  • Sodium:
  • 1012 mg
  • 40%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch casserole dish.
  2. In a large bowl, combine the spinach, feta cheese, cottage cheese, onion, poultry seasoning, dill, pepper and salt. Mix well and pour into prepared dish.
  3. Mix together the breadcrumbs and butter. Sprinkle over spinach mixture and bake at 350 degrees F (175 degrees C) for 30 minutes.
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Reviews

31
  1. 34 Ratings

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Will definitely make it again, but with some alterations. I used 1/2 the spinach so it stayed good and cheesy, but I should have cut the breadcrumbs too (way too much). Next time I'm adding ga...

I followed the advice of a few reviewers (and my own instincts) and made a few changes: I cut the spinach in half and the breadcrumbs in half; I added 2 eggs to make it cuttable; I skipped the d...

I liked it..but changed it a bit- used mozzarella instead of feta, omitted the dill and poultry seasoning and added four eggs to make it 'cuttable' ...it was delicious! oh, and I used frozen spi...