Search thousands of recipes reviewed by home cooks like you.

Best Broccoli Salad

Best Broccoli Salad

  • Prep

    10 m
  • Ready In

    40 m
Ann

Ann

I've taken this salad to church in Nebraska and Florida. I've never taken any home!

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 413 kcal
  • 21%
  • Fat:
  • 26.1 g
  • 40%
  • Carbs:
  • 44.5g
  • 14%
  • Protein:
  • 4.7 g
  • 9%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 811 mg
  • 32%

Based on a 2,000 calorie diet

Directions

  1. Cut broccoli and cauliflower into small to medium florets; combine with apples and oranges.
  2. Pour enough dressing over ingredients to coat; toss and sprinkle with sunflower seeds. Serve immediately or allow to chill and flavors to blend.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

EVEAPPLE
12

EVEAPPLE

4/3/2003

I added raisins to the mix and boy was that tasty!

JENBON
12

JENBON

5/13/2003

This recipe went over GREAT! I took it to a dinner at church and a lot of people weren't sure about eating it because of the way it looks. But looks really do deceive with this dish! It tasted wonderful! I wish there was some way to make it look more presentable. I think a lot more people would be willing to try it if it looked a bit more appetizing. Overall, it tasted wonderful! I had lots of requests for the recipe!

THADANDBRANDI
9

THADANDBRANDI

10/3/2003

I am not sure if I would call this the BEST, but it was pretty good and a definite change of pace from normal broccoli salad. I found that it tasted best if I could get a piece of fruit and veggie in my mouth at the same time, so next time I will make sure the veggies are in smaller pieces. I didn't have sunflower seeds, but added some walnuts for cruch.

Similar recipes

ADVERTISEMENT