Apple, Avocado and Hearts of Palm Salad

8 Reviews

Prep: 20 min
Ready In: 20 min

“A nice refreshing and original salad that goes well with roasted or grilled chicken or beef brisket.” - by Serg

Directions

In a small bowl, whisk the mayonnaise, ketchup, sugar, lemon juice, paprika, and pepper together. Stir in the chives and set aside.
Arrange the watercress on individual serving plates. Place apple, avocado, hearts of palm on top. Sprinkle with walnuts and drizzle with dressing.
Evenly sprinkle dressing over salad and serve.

Nutrition

Amount Per Serving (6 total)

Calories
435 cal
22%

Fat
40.8 g
63%

Carbs
19.5 g
6%

Based on a 2,000 calorie diet

Reviews (8)

Rate This Recipe

HEATHERFEATHER

Nov. 6, 2003

"This was OK, but nothing special. The dressing, which is like 1000 Island dressing, was fine, but did not go well with the apples and the Hearts of Palm. The dressing has too much mayo, I think - it..." See more was a bit overpowering. However, the dressing was good as a dip for the avocado slices."

Andrea Alexander

Dec. 20, 2005

"Although I didn't use the dressing (stuck to ranch) the flavors in the salad were wonderful. My boyfriend was skeptical of the apple in the salad, but he ended up having seconds and so did I. The cre..." See moreamy avocado, tangy hearts of palm and sweet apple blend together so well. I used extra avocado and cut the apple down to one. I think it would also taste good with some crumbly cheese like bleu or goat cheese."