Zucchini Delight

18 Reviews

Prep: 10 min
Cook: 20 min
Ready In: 30 min

“This is a quick and healthy dish. Great in the summer when zucchini is in season! Sound too easy to be good? Try it!” - by SLEMCKE

Ingredients

3 zucchini, sliced
1 onion, chopped
1 (14.5 ounce) can canned peeled and diced tomatoes
1/2 cup shredded Cheddar cheese
salt and pepper to taste

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Metric US

Original recipe yields 2 to 4 servings

Directions

Preheat oven to 350 degrees F (175 degrees C).
Slice zucchini and onion and place in a glass dish baking dish. Add can of tomatoes, salt and pepper. Sprinkle cheese over top. Place lid on dish.
Bake in the preheated 350 degrees F (175 degrees C) until zucchini becomes tender, 20 minutes.

Nutrition

Amount Per Serving (3 total)

Calories
150 cal
7%

Fat
6.6 g
10%

Carbs
14.7 g
5%

Based on a 2,000 calorie diet

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Reviews (18)

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lisa

Aug. 13, 2009

"I have been making this for years , but I do mine in the frying pan and I add ground beef and cumin and garlic for more flavor. Then I eat it with tortillas. ..." See more"

MRSJTG

Aug. 4, 2003

"Super easy, and was a hit for my family. I used canned, diced tomatoes that were seasoned with Italian herbs. I also sprinkled some extra herbs on tob, and added mushrooms. Great taste!..." See more"

DJOHNJ

Aug. 18, 2003

"This recipe is excellent to use all those extra tomato and zucchinis from the garden. I sprinkle italian herbs over top of the veggies before adding the cheese...." See more"

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